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One of the specialties of Tuban and is Manyung made ??from fish, fish head soup countrymen who eat spicy so it fits in the evening accompanied by a coastal breeze.
Manyung fish are fish usually caught and processed as salted fish, called "Jambal roti". This fish is a member of the whiskered fish (Siluriformes).
This food is very delicious and not wrong if you are in Tuban sdang to try it because it is not hard to find food stalls that sell it.
SO, feel it, lets go to Tuban, East Java.
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